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You are here: Welcome » Career Opportunities
Career Opportunities
We will at all times endeavour:
To treat people at all levels in the Company with fairness, integrity and respect.
To provide a working environment that is healthy, safe and of the highest practicable quality.
To encourage and promote team work.
To pay people fairly in accordance with their level of responsibility, their effort and their contribution to the success of the business.
To create a happy and fun working environment.
To be flexible to an employee needs in difficult circumstances.
To remember that all people are people and not a number.
Equal Opportunities
The Company is committed to an active policy of equal opportunities from recruitment and selection, through training and development, appraisal and promotion, to retirement.
Furthermore it is our policy to promote an environment free from discrimination, harassment and victimisation where everyone will receive equal treatment regardless of gender, colour, ethnic or national origins, disability, age, marital status, sexual orientation or religion. All decisions relating to employment practices will be objective, free from bias and will be based upon work related criteria and individual merit.
The Company will not tolerate discrimination, harassment or victimisation of any kind and will deal with such behaviour through the disciplinary procedure.
Career Development And Management Opportunities
How do you see your career progressing? You may consider yourself as temporary and your job purely as a means to earn some money. Or you may want to progress further but feel that without qualifications you will be limited to how far you can go.
In Olivo restaurants formal qualifications are not our first concern as we believe we can train everybody have the required qualities to work in the restaurant trade.
Restaurant managers
We believe that being a restaurant manager is an exciting and self rewarding job. You are working for a small growing company of Italian restaurants, focused on high standards of food and service. You feel passionate about this job and you are proud to serve authentic Italian food, no compromise is accepted!!!!
Which qualities do you need?
The right frame of mind to serve people
The ability to work autonomously
A great degree of self- motivation
The ability to have a strategic view about the business
Flexibility about day to day operations
Leadership
Capability to motivate other members of staff
Prepared to work when others are having fun
The role
Day-to-day running of the business
Employment of waiting staff
Organising the stock orders
Looking after daily takings
Administer disciplinary actions when necessary
Make sure company Food safety policy is implemented
Checking Health and Safety issues for both staff and customers
Assuring company standards of food and service
Finally: Be ready to be the first one to enter in the restaurant and the last one to leave
Remuneration
It can vary according to your ability and the size of the restaurant. The package includes the basic salary, a figure in the region of £ 21,000 p.a. Plus bonus of £2000- 6,000 p.a. according to the budget targets and a percentage of the 10% service charge generated by the restaurant
For further information please send your C.V. with covering letter to our Head office address or e-mail it to: fb@olivo-restaurants.co.uk
Kitchen staff
Working in a kitchen can be very rewarding but you must be in the right frame of mind:
Long antisocial hours
Hot environment
Passion for details
Love for food
If you feel you are prepared to accept these basic principles do contact us otherwise do not even think about start a career in the restaurant industry
For further information please send your C.V. with covering letter to our Head office address or e-mail it to: fb@olivo-restaurants.co.uk
Waiting staff
Please contact the individual restaurants and fix an interview with the restaurant manager: we both need part time and full time waiting staff
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